Vegan Christmas Menu

with tequila Reposado to finish £16.95
  • Notting Hill TEX-MEX Vegan Christmas Menu

    Starters To Choose From

    GUACAMOLE AND TORTILLA CHIPS

    LOADED POTATO SKINS

    Golden deep fried potato skins, loaded with sour cream and guacamole

    TEX MEX TACOS

    Two hard shell corn tacos, filled with fried mushrooms & onions, Pico de Gallo Salad

    Mains To Choose From

    Fajitas

    A sizzling dish of baby sweetcorn, mushrooms, carrots, French beans, bell peppers, onions shallow fried, seasoned to perfection. Served with corn pancakes, guacamole, salsa and jalapenos.

    CHIMICHANGAS

    A hearty mix of vegetables slowly cooked in tomato and chipotle sauce, wrapped in a large flour pancake, deep fried than top grilled for extra crispiness. Served with yellow rice and black beans.

    THE VEGI BURGER

    Carrots, broccoli, sweetcorn, cauliflower, green beans, mixed peppers, onions, potatoes, spices blended together, bread crumbed and deep fried, topped with fried mushrooms, served in a vegan bun

    BURRITOS

    Toasted large flour tortillas, wrapped around delicious filling of yellow rice, black beans, shredded cabbage with slowly cooked baby sweetcorn, French beans, carrots, tomatoes and bell peppers.

ADDITIONAL INFORMATION

V indicates the vegetarian dishes
For any allergens or intolerance please ask our staff for the allergens menu or more info
A discretionary service charge of 12.5% will be added to your bill.

Where we are



LOCATION
19-21 Notting HIll Gate,
London, W11 3JQ,
United Kingdom
Click To Call >> Tel: 0207 792 2521
Email info@nottinghilltex-mex.co.uk

Opening Hours

Monday - Thursday
11:30 am to 12:30 am
Friday - Saturday
11:30 am to 2:30 am
Sundays
11:30 am to 12:30 am

Reserving A Table

Please allow up to three hours when making a reservation. To confirm your reservation we will either call or send you an email.

Reservations

Please allow up to three hours when making a reservation. To confirm your reservation we will either call or send you an email.

Reserve A Table